Myrth

by Buddy-Buddy · 2516

"James Beard Award-Winning chef Paul Berglund approached Buddy-Buddy with a new restaurant concept serving handmade pasta and pizzas in the Grand Rapids, Michigan metro. From the graphic art style used throughout the space to the bold, iconic logotype and “fanciful farmer” logo, the brand design expression reflects its name, brimming with personality, character, and consideration."

Food & Drink 2023 New brand GreenBeige & Brown Display IllustrationEnvironmentalWebsitePackagingMerchPhotographyPrint

View on Brrranding.com ↗ Buddy-Buddy ↗

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